Pancakes with Pureed Strawberries Breakfast Paleo Diet Recipe for Weight Loss

The most important meal of the day, and who am I to say? Eating a satisfying and healthy meal definitely seems like a great way to start the day, especially if it tastes great. These breakfast recipes definitely qualify.



These delicious pancakes are more dense than normal because they use almond meal instead of flour, so they’re quite filling.

Servings: 10 
Prep Time: 10 minutes 
Cooking Time: 20 minutes 

Ingredients 

1 ½ cups almond meal
2 eggs
½ teaspoon vanilla extract
½ teaspoon ground cinnamon
½ cup applesauce
¼ teaspoon baking powder
¼ cup coconut milk, or more as needed
1 teaspoon olive oil, for frying
1 cup strawberries, for topping

Directions 

Step 1. In a medium-sized bowl, mix the almond meal, eggs, vanilla extract, cinnamon, baking powder and coconut milk.

Step 2. Spread some of the olive oil over a griddle at medium-high heat. Spoon the batter onto the griddle and fry until bubbles form and the pancake’s edges are dry. Flip the pancakes and cook until they’re browned.

Step 3. Repeat step 2 with the rest of the batter.

Step 4. Puree the strawberries in a food processor or blender and top the pancakes with the pureed strawberries.

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